FURISAN Fruit Fillings
FURISAN fruit fillings are specially developed for the bakery industry, containing a high fruit content and offering natural flavors. These products are a practical and functional solution, especially for professional bakers. Thanks to their starch content, they maintain their quality without losing their texture when baked; they also retain their flavor when frozen and thawed.
FURISAN fruit fillings can be made with either a high fruit content or standard proportions. Those with a high fruit content offer a natural and intense fruit flavor. This enhances the flavor quality of the products.
Thanks to their heat-resistant structure, they can be used in all types of bakeable products. The fillings are safe to use because they do not deteriorate during baking.
In some products, they can be applied directly without any additional processing. This saves time and simplifies the production process.
They can be used in frozen products. They maintain their texture when frozen and thawed, allowing the fillings to be stored and used for extended periods.
Fruit fillings are a unique ingredient in the bakery and pastry industry, saving time and enhancing the flavor and quality of products. Their high fruit content and natural flavors distinguish them from other fillings. By adding FURİSAN fruit fillings to your recipes, you can achieve both practicality and natural, rich flavors.
Uses
Cherry Cheesecake: FURİSAN cherry filling provides a natural and intense aroma in desserts like cherry cheesecake and is ready to use immediately.
Apple Cookies: Apple filling offers cookies a delicious and practical filling alternative. FURİSAN apple cookie filling, FURİSAN apple crumble filling, and cinnamon help you achieve that classic flavor.
Fruit Tarts: FURİSAN raspberry filling adds both visual and flavor richness when used as a filling in tarts.
Baked Goods: It can also be used in pastries, muffins, and similar products, adding variety to your product range.
